{"created":"2023-06-19T11:36:04.618164+00:00","id":2910,"links":{},"metadata":{"_buckets":{"deposit":"65ca550b-dd3e-405d-9760-8055abb5e1ee"},"_deposit":{"created_by":13,"id":"2910","owners":[13],"pid":{"revision_id":0,"type":"depid","value":"2910"},"status":"published"},"_oai":{"id":"oai:mie-u.repo.nii.ac.jp:00002910","sets":["143:144:234:241"]},"author_link":["37401"],"item_4_biblio_info_6":{"attribute_name":"書誌情報","attribute_value_mlt":[{"bibliographicIssueDates":{"bibliographicIssueDate":"1984-02-01","bibliographicIssueDateType":"Issued"},"bibliographicPageEnd":"116","bibliographicPageStart":"101","bibliographicVolumeNumber":"35","bibliographic_titles":[{"bibliographic_title":"三重大学教育学部研究紀要. 自然科学"}]}]},"item_4_description_14":{"attribute_name":"フォーマット","attribute_value_mlt":[{"subitem_description":"application/pdf","subitem_description_type":"Other"}]},"item_4_description_4":{"attribute_name":"抄録","attribute_value_mlt":[{"subitem_description":"平塚市内の小学校給食調理場で、合成洗剤と粉石けんを使って食器類の洗浄作業を行った。合成洗剤の場合（100）に比較し、粉石けんの場合ガス（92）、水（66）、湯（69）とも消費量は少なかった。1食当たりの洗剤代は、0.92円（合成洗剤）及び0.17円（粉石けん）であった。排水処理は両者の間に差がなく、また、洗浄作業延べ時間は495分：456分で粉石けんの場合の方が少なかったが、洗浄作業所要時間は80分：88分で、粉石けんを使っても1割増にすぎないことが分った。粉石けんは、洗浄力、経済性等に優れており、条件が整えば、学校給食洗浄作業での使用が可能である。@@@Comparative experiments of synthetic detergent and powder soap in washing tablewares for school lunch were carried out at a school in Hiratsuka City. The following results were obtained : 1. the consumption in gas (92), tap water (66) and hot water (69) was lesser by powder soap than by synthetic detergent (100), 2. the cost of powder soap was only one fifth of synthetic detergent, 3. no difference was observed for the sewage disposal between two, 4. the man-minutes for working time by synthetic detergent and powder soap were 495 and 456 respectively, but the working time required for each case was 80 and 88 minutes. Powder soap is cheaper and superior in detergency. It is better to use soap in washing tablewares for school lunch under certain conditions.","subitem_description_type":"Abstract"}]},"item_4_publisher_30":{"attribute_name":"出版者","attribute_value_mlt":[{"subitem_publisher":"三重大学教育学部"}]},"item_4_source_id_7":{"attribute_name":"ISSN","attribute_value_mlt":[{"subitem_source_identifier":"0389-9225","subitem_source_identifier_type":"PISSN"}]},"item_4_source_id_9":{"attribute_name":"書誌レコードID","attribute_value_mlt":[{"subitem_source_identifier":"AN00234199","subitem_source_identifier_type":"NCID"}]},"item_4_text_18":{"attribute_name":"その他のタイトル","attribute_value_mlt":[{"subitem_text_language":"en","subitem_text_value":"Comparative Experiments of Synthetic Detergent and Powder Soap in Washing Tablewares for School Lunch"}]},"item_4_text_65":{"attribute_name":"資源タイプ（三重大）","attribute_value_mlt":[{"subitem_text_value":"Departmental Bulletin Paper / 紀要論文"}]},"item_access_right":{"attribute_name":"アクセス権","attribute_value_mlt":[{"subitem_access_right":"metadata only access","subitem_access_right_uri":"http://purl.org/coar/access_right/c_14cb"}]},"item_creator":{"attribute_name":"著者","attribute_type":"creator","attribute_value_mlt":[{"creatorNames":[{"creatorName":"大川, 博徳","creatorNameLang":"ja"},{"creatorName":"Ohkawa, Hironori","creatorNameLang":"en"}],"nameIdentifiers":[{}]}]},"item_language":{"attribute_name":"言語","attribute_value_mlt":[{"subitem_language":"jpn"}]},"item_resource_type":{"attribute_name":"資源タイプ","attribute_value_mlt":[{"resourcetype":"departmental bulletin paper","resourceuri":"http://purl.org/coar/resource_type/c_6501"}]},"item_title":"学校給食洗浄作業における合成洗剤と粉石けんの比較実験","item_titles":{"attribute_name":"タイトル","attribute_value_mlt":[{"subitem_title":"学校給食洗浄作業における合成洗剤と粉石けんの比較実験","subitem_title_language":"ja"}]},"item_type_id":"4","owner":"13","path":["241"],"pubdate":{"attribute_name":"PubDate","attribute_value":"2018-03-16"},"publish_date":"2018-03-16","publish_status":"0","recid":"2910","relation_version_is_last":true,"title":["学校給食洗浄作業における合成洗剤と粉石けんの比較実験"],"weko_creator_id":"13","weko_shared_id":-1},"updated":"2023-11-07T01:50:05.516519+00:00"}