@article{oai:mie-u.repo.nii.ac.jp:00006062,
 author = {三島, 隆 and Mishima, Takashi and 赤塚, 智恵子 and Hattori, Takeshi and 服部, 健 and Akatsuka, Chieko},
 journal = {三重大学生物資源学部附属農場研究報告 = The bulletin of the Experimental Farm, Faculty of Bioresources, Mie University},
 month = {Mar},
 note = {application/pdf, 産業廃棄物であるおからから、水不溶性糖鎖を界面活性剤を用いて簡易に抽出する方法を発見した。抽出された水不溶性糖鎖は乾燥重量で20％の収率で得られ、腐敗しづらく、キシログルカンを添加することにより紙としての性質を付与することができた。, "Okara（Tofu waste, Soy pulp, Bean curd waste）" that is the by-product "Tofu（Soybean card）"is one of the industrial waste decided by the Supreme Court. The okara is rapidly spoiled and not cooked in home, recently. So, the applications of the methods of spending the okara is needed. This report suggested that preservation method without spoil, insoluble polysaccharides extraction with detergent, and application of the extraction. The extraction need easy extraction, did not spoiled rapidly, and will be post-pulp material.},
 pages = {13--17},
 title = {大豆含有糖鎖の特性と利用},
 volume = {12},
 year = {2001}
}