@article{weko_5582_1, author = "天野,秀臣 and 野田,宏行 and 堀口,吉重 and 井嶋,重尾 and 藤岡,康弘 and 西出,一彦 and 後藤,富佐夫", title = "大型ニジマス加工品の試作と肉の色揚げについて", journal = "三重大学水産学部研究報告 = Bulletin of the Faculty of Fisheries, Mie University", year = "1982", volume = "9", number = "", pages = "201--212", month = "oct" }