@article{weko_5582_1,
   author	 = "天野,秀臣 and 野田,宏行 and 堀口,吉重 and 井嶋,重尾 and 藤岡,康弘 and 西出,一彦 and 後藤,富佐夫",
   title	 = "大型ニジマス加工品の試作と肉の色揚げについて",
   journal	 = "三重大学水産学部研究報告 = Bulletin of the Faculty of Fisheries, Mie University",
   year 	 = "1982",
   volume	 = "9",
   number	 = "",
   pages	 = "201--212",
   month	 = "oct"
}